Vegetarian recipes
Hawaiian haupia. Today’s ☀️ weather had me craving another cool treat, soft coconut pudding that is firm enough to eat with your hands 🥥. I used TabiEat’s super simple…
Vegetarian recipes
Hawaiian haupia. Today’s ☀️ weather had me craving another cool treat, soft coconut pudding that is firm enough to eat with your hands 🥥. I used TabiEat’s super simple…
Patty pan squash vermicelli bowls. This adorable squash is the last of the gifts from Jessica’s garden. I had been sitting on them, unsure what to do to take…
Chive pancakes 🤗 . These are usually made with scallions, but I had garlic chives in hand. Leek greens and 1 of the chiles given to me by my…
Savory herbed shortbread. The storms last night uprooted a few of my herbs, so today was a good day to use up a bunch (basil, rosemary, mint, green onions,…
Tricolor vichyssoise. When faced with a bunch of onions and hot weather, nothing beats a lunch of cool and creamy vichyssoise – a cold soup of onions, leeks, and…
Poireaux vinaigrette in sourdough wheat crepes with roasted bell pepper. I love leeks, and French cuisine is truly superior when dealing with alliums. In this classic preparation, leeks are…